As demand for bottled water continues to grow worldwide, manufacturers are under increasing pressure to offer products that are both safe and environmentally friendly. Claranor's pulsed light technology meets this challenge, with over 109 decontamination units installed in 22 countries, a testament to the confidence placed in this innovative, chemical-free solution.
Find out how Claranor improves dairy packaging decontamination with its pulsed light technology. A chemical-free, long-lasting and effective solution, already adopted by some of the sector's leading manufacturers.
The plant-based food and beverage sector is experiencing rapid growth, fueled by increasing consumer demand for clean-label, eco-friendly, and allergen-conscious options. As brands develop innovative dairy-free alternatives—such as yogurts, creamers, and desserts—ensuring product safety becomes more critical than ever, particularly when formulations rely on minimal or no preservatives.
Claranor was present at CFIA 2025. Visitors were able to discover our decontamination solutions dedicated to the dairy and beverage market, using pulsed light or UV. Our machines are suitable for all types of packaging: cups, lids, caps, preformed necks, metal cans and film.
Ensuring food safety is a major challenge for dairy manufacturers, particularly for sensitive products such as sweetened condensed milk. It is essential to maintain microbiological integrity while preserving quality. In this article, we look at how pulsed light technology offers a state-of-the-art solution for packaging decontamination.
Discover the power of Pulsed Light in beverage packaging decontamination In the beverage industry, ensuring product safety and maintaining quality are crucial. Sensitive beverages such as juices and plant-based drinks require the highest hygiene standards to preserve their freshness and nutritional integrity. To meet these demands, manufacturers need innovative and efficient decontamination solutions. Claranor provides a technology: Pulsed Light.
Discover the power of Pulsed Light in dairy packaging decontamination In the world of dairy production, ensuring product safety and maintaining quality are top priorities. As consumer expectations rise and regulatory requirements become more stringent, manufacturers must adopt advanced solutions to stay competitive.
From March 4 to 6, 2025, Claranor will be exhibiting at the CFIA show in Rennes, the must-attend event for food industry professionals. We'll be delighted to welcome you on our stand to discover our pulsed light, medium-pressure UV and low-pressure UV decontamination solutions...
20 years of innovation with Claranor! Season's greetings In this festive season, the entire Claranor team would like to thank you for your trust and loyalty throughout 2024, a special year for us, as it marks the 20th anniversary of our adventure.
Packaging decontamination: chemical-free technologies take their place in the sun UV-C, pulsed light, electron beams: these water- and chemical-free decontamination technologies are gradually finding their way into food processing plants.
