Claranor pulsed light sterilization has designed a whole range of decontamination equipment dedicated to the baby powder milk packaging. Can, can end and cap with integrated spoon of all shapes, sizes or material can be instantaneously treated in line by Claranor pulsed light sterilization.
Benefit from the Claranor UV decontamination tunnel, dry and chemical-free it allows decontamination of packaging moving from medium to high care production area. Best-in-class quality and safety decontamination solution for pillow bag, 25kg bag and plastic bin.
The Ketchup market is popular and still growing. To enhance quality products producers are now willing to produce with a cold fill method without preservatives. However, it implies packaging decontamination. Claranor Pulsed Light is a very effective solution and easy to integrate on new or existing filling lines..
Claranor and the cap market In 2021, 247 Claranor cap machines were sold worldwide, 110 of which were for the water market, 120 for the dairy market, and 40 for other products such as juices and sauces. The adaptability of Claranor pulsed light decontamination solutions As far as the beverage market is concerned, the use of pulsed light to sterilize caps is a relevant and economical solution, already used by a number of beverage giants.
Claranor Pulsed light sterilization solution well adapted to milk alternative products The last week, 2 new filling lines of Plant-based products in France have been equipped with Claranor. In fact, Claranor offers a high level of decontamination well adapted to those sensitive products. Our design department has developed in collaboration with our internal microbiological laboratory the best combination between cost and efficiency ...
Launch in 2019 during the Pack-Expo the Claranor Pulsed light sterilization solution for flexible packaging seduces manufacturers. Major benefits highlighted the efficiency even on the most critical micro-organisms for spoilage like moulds and the cost savings thanks to its very low energy consumption compared to conventional methods,
In Greece, dairy manufacturers invest in health and wellness positioned products such as kefir, sour-milk product ... Alternatives to cow's milk are expanding: goat milk, cheese, yogurt and plant-based products. Those new products are very sensitive and consequently, packaging sterilization is requested to protect the quality. Already 3 Claranor equipment units are running on the Greek market and Claranor has a dedicated partner.
In 2012, the German organic dairy dessert manufacturer decided to install a Claranor pulsed light unit for online sterilization of cups. Weissenhorner Molkerei is a German manufacturer of high quality dairy preparations, specializing in organic products.
To preserve the premium quality of their sensitive products during all the shelf-life, Vilsa sterilizes their closures. Until the end of 2012, the caps decontamination treatment was done with PES. Running costs were high, maintenance expensive and limited freedom in the choice of the closure
Ultra-clean filling line with Claranor Pulsed light decontamination The Thimonnier SF102 is a filling-capping line wthout chemical for Doypacks and inverted pouches.
