Claranor, EcoVadis Bronze Medal for it’s CSR performance
For more than 20 years, Claranor has been developing sustainable decontamination solutions, a CSR approach assessed by EcoVadis and awarded the Bronze medal.
Happy New Year 2026, a greener year with Claranor.
Looking back on 2025, Claranor thanks its customers and partners for their trust, while wishing everyone Season’s Greetings and highlighting global installations and Pulsed Light and UV innovations as we move into 2026.
Kombucha and Claranor Pulsed Light Sterilization
Find out more about kombucha and how it can be decontaminated with pulsed light can decontamination solutions.
Danone relies on Claranor Pulsed Light Decontamination
Since 2015, Danone North America relies on Claranor’s cup decontamination solution for its So Delicious dairy-free yogurt line, produced in its plant in Dubois, Wyoming.
UV-C Packaging Decontamination for Infant Formula
In infant formula production, microbiological safety is critical. Packaging components can represent a contamination risk if not properly decontaminated. Claranor offers UV-C solutions designed to ensure effective, chemical-free treatment, fully aligned with the sector’s high hygienic standards.
Pulsed Light Decontamination for ketchup & sauces
Find out how pulsed light decontamination helps ketchup and sauce producers ensure hygienic packaging while preserving product quality.
Pulsed Light decontamination for bottled water
As demand for bottled water continues to grow worldwide, manufacturers are under increasing pressure to offer products that are both safe and environmentally friendly. Claranor's pulsed light technology meets this challenge, with over 109 decontamination units installed in 22 countries, a testament to the confidence placed in this innovative, chemical-free solution.
Dairy products: chemical-free decontamination with Claranor Evolution
Find out how Claranor improves dairy packaging decontamination with its pulsed light technology. A chemical-free, long-lasting and effective solution, already adopted by some of the sector's leading manufacturers.
Pulsed Light decontamination for dairy-free products
The plant-based food and beverage sector is experiencing rapid growth, fueled by increasing consumer demand for clean-label, eco-friendly, and allergen-conscious options. As brands develop innovative dairy-free alternatives—such as yogurts, creamers, and desserts—ensuring product safety becomes more critical than ever, particularly when formulations rely on minimal or no preservatives.
CLARANOR AT CFIA 2025
Claranor was present at CFIA 2025. Visitors were able to discover our decontamination solutions dedicated to the dairy and beverage market, using pulsed light or UV. Our machines are suitable for all types of packaging: cups, lids, caps, preformed necks, metal cans and film.